top of page

SOUP & SALAD
Miso Soup
Garden Salad
Avocado Salad
Crabmeat Salad
Seaweed Salad
APPETIZERS FROM SUSHI BAR
(RAW APPETIZERS)Sashimi Salad
Assorted raw fish mixed with spicy sauce on top of seaweed salad.Sushi Sampler
5 pieces of assorted sliced fish.Sashimi Sampler
7 pieces of assorted sliced fish.Tuna Tataki
Grilled tuna with ponzu sauceJalapeno Bambs
Jalapeno, crabmeat, cream cheese, deep fried, topped with avocado, tobiko.APPETIZERS FROM KITCHEN
(COOKED APPETIZERS)Gyoza
Japanese pan fried pork dumplings.Edamame
Cooked green soybeans with saltHarumaki
Japanese spring roll (Vegetarian)Crab Rangoon (6 Pcs)
Mixture of cream cheese and crabmeat in a crispy shellVegetable Tempura
Assorted veggies battered in tempura and deep fried.Shrimp Tempura
2 pcs of shrimp and assorted vegetables battered in tempura and deep fried.Chicken Tempura
2 pcs of chicken and assorted vegetables battered in tempura and deep friedFried Calamari
Yam Tempura
6 pcs of sweet potatoes battered in tempura and deep fried.Fuji Sampler
4 pcs gyoza, 2 pcs shrimp tempura, 2 pcs spring roll, 4 pcs carb rangoonbottom of page
.png)